Due to our stressful modern lifestyles, several cooks don't have the time to spend in the particular kitchen that they will would really like, but still want to offer good home grilled meals for their particular families. This is when our freezers can be set to good employ. Many meals plus dishes can be produced ahead and iced for use over a busy day. They just need in order to be thawed and reheated, and will flavor as fresh as the day we were holding made. A smart cook will get ready enough for a couple of dishes when they have time to make, serve one exactly the same day and spot the other one within the freezer. Black Angus This particular is a fine way to provide a new good meal regarding your family on the busy day, as well as save the expenditure of picking up fast food or ordering in.
We plan to perform a series of recipes that job well as help to make ahead dishes plus meals. When you are prepared to use all of them, just remember to remove them coming from the freezer and place them inside the refrigerator to unfreeze. It's best to be able to do this before you plan in order to use them, or in the morning hours before leaving for work. Once you come home, just put them in the particular oven or reheat on the stove. Within a pinch, you can also unfreeze them in the particular microwave, although this specific isn't a suggested method. Some components of the dish can become overdone.
The following menu makes about six pints of grilled ground beef mixture that may be stored inside the freezer regarding up to six months in air-tight containers. Make sure to brand and date the particular containers when inserting them in the freezer. The meat mixture can be used to mix up meals inside just a few minutes. Recipes for using the meat mixture will follow.
Ground Beef Mix
4 pounds ground gound beef
2 cups chopped onions
two cups chopped celery
1 clove garlic clove, chopped fine
four teaspoons salt
a couple of teaspoons ground dark-colored spice up
3 tablespoons Worcestershire sauce
0.25 cup vegetable olive oil
28 ounces of ketchup
one Warmth oil within a huge skillet over medium heat. Add onions, celery and garlic. Cook until sensitive, stirring often. Add crumbled ground meat and cook until ground beef is lightly brown in addition to no longer pink. Drain excess excess fat.
2 . Add almost all remaining ingredients. Simmer over low warmth for 20 minutes, stirring occasionally. Get rid of from heat in addition to place meat blend in refrigerator in order to cool.
3. When beef mixture will be cool, pack within airtight containers plus freeze.
Business Name: Angus Cattle Co LLC
Address: 6326 Round Lake Rd. Laingsburg, Michigan 48848
Email: theanguscattleco@gmail.com
Phone Number: 517-755-8155
www.anguscattlefarm.com
Working Hours- 8am-8pm everyday
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